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Pasta Masterclass Farfalle & Fusilli with Pesto Genovese
Mon, 30 Jun
|Toronto
Finish strong by crafting two versatile pasta shapes—farfalle and fusilli—perfectly suited for a vibrant, herbaceous pesto Genovese. Explore how different cultures have adapted pesto and why its traditional ingredients (basil, pine nuts, Parmesan, and olive oil) create the perfect balance.


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